an on-line exhibit by the Center for
Public History
State University of West Georgia
and funded by the Georgia
Humanities Council
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Southern baking is not only a way of survival: it is an expression of love, empathy, and celebration. Food brings families together at mealtime, celebrates the gathering of communities at traditional "dinner on the grounds," consoles friends when a loved one dies, and offers topic for conversation at holidays. It represents the resourcefullness and ties that bind southern families and communities together.
Almost every family boasts its own special baking
traditions, from the daily fare of biscuits and cornbread to favorite baked
goods made for holidays or other special occasions. Even today, southerners bake
cherished recipes and use the prized baking pans that we remember from our
childhood. The nourishment of these traditional baked goods, passed down from
generation to generation, represents a nourishment of the
soul.

"Can't remember
never bakin'!"
"After so many years,
you
just know it by heart."





