East Commons Menus
Weekly Menus
Our weekly menus are packed with a variety of delicious options, but please note that they may change based on ingredient availability or special events. For the most up-to-date information on what's being served, be sure to follow us on Instagram@uwgdine_west.
Burger of the week: Southwest Black Bean Burger w/Guacamole & Pepperjack -Try it!.
We appreciate your understanding and patience as we strive to deliver the best possible dining experience for you.
Rotating StationsAugust 25 - 29
Home Zone Lunch
Monday
- Herb Grilled Chicken Breast
- Steamed Broccoli
- Wild Rice W/ Sauteed Peppers
- Baked Russet Potatoes w/ Garlic Butter
- Roasted Brussel Sprouts
Tuesday
- Salisbury Steak w/ Brown Gravy
- Mashed Red Potato
- Broccoli & Cheese Casserole
- Sauteed Green Beans
- Lima Beans
Wednesday
- Cajun Shrimp Fettuchini Alfredo
- Roasted Zucchini w/ Peppers
- Braised Spinach w/ Bacon
- Steamed Baby Carrots
- Garlic Bread
Thursday
- Chicken & Broccoli Casserole
- Vegetable Blend
- Roasted Sweet Potato w/ Honey Butter
- Collard Greens
- Corn w/ Peppers
Friday
- Southwest Chicken w/ Queso & Chili Lime Pico de Gallo
- Chili Spiced Steak Fries
- Refried Beans w/ Monterey Jack Cheese
- Chipotle Butter Roasted Broccoli
- Steamed Green Beans w/ Peppers
Saturday
- Dine at West Commons
Sunday
- Dine at West Commons
Follow us on INSTAGRAM @ uwg_dinewest
Home Zone Dinner
Monday
- Roasted BBQ Pork Loin w/ Memphis Style BBQ Sauce
- Baked Beans
- Turnip Greens
- Buffalo Cheddar Mac
- Fried Yellow Squash
Tuesday
- Baked Ziti
- Roasted Cauliflower w/ Red Pepper
- Italian Spiced Carrots
- Crispy Zucchini Sticks
- Braised Spinach w/Bacon
Wednesday
- Baked Chicken w/ Pineapple BBQ Sauce
- Cajun Spiced Button Mushrooms & Pepper
- Buffalo Mac & Cheese
- Fried Okra
- Grilled Zucchini
Thursday
- Hamburger Steak w/ Mushroom Gravy
- Ranch Potato Wedges
- Green Bean & Carrot Blend
- Southern Braised Cabbage
- Black Eyed Peas
Friday
- Grilled Flank Steak w/ Chimmichuri Sauce
- Asparagus
- Black Bean & Cilantro Rice
- Roasted Red Potato
- Steamed Veggie Blend
Saturday
- Dine at West Commons
Sunday
- Dine at West Commons
Follow us on INSTAGRAM @ uwg_dinewest
Action StationMade to Crave with our Build Your Own Daily Specials
Monday
Shrimp & Grits Bar
- Creole Sauce-Cajun Alfredo
- Cheese Grits
- Sausage
- Scallion-Cheese- Bacon
- Tabasco
Tuesday
Doughnut Bar
- Chocolate Glaze
- Sugar Glaze
- Assorted Sweet Toppings
- Oreo-heath-choc chips
- Spsprinkles
Wednesday
Baked Potato Bar
- Russet Potato
- Sweet Potato
- Chili-Nacho Cheese
- Pulled BBQ Chicken
- Sour Cream- Bacon-Butter-Honey-
Thursday
All Day Omelete Bar
Friday
Pasta Bar
- Chicken - Italian Sausage
- Alfredo - Bolognese
- Pepper- Onion- Mushroom-Spinach
- Bacon-Tomato-Ricotta
- Penne Pasta
Saturday
- Visit West Commons
Sunday
- Visit West Commons
Explore Our Dining Stations
Home Zone Breakfast - The Daily Dish
Rise & Shine with Our Breakfast Favorites!
Start your day your way! Our breakfast menu features a rotating selection of student-approved classics, served daily with variety and flavor. No need to check the daily list—just know that your favorites are always in the mix:
- Egg Dishes: Scrambled Eggs, Frittatas, and Hashbrown Casserole:
- Meats: Crispy Bacon and Sausage - Turkey or Pork, Links or Patties
- Potatoes & Grains: Classic Grits, Tater Tots, Breakfast Potatoes, Hashbrown Triangles
- Other Favorites: Sausage Gravy, French Toast Sticks, Waffles, Cereal and Milk, and more
Items rotate daily. Stop by to see what’s cooking!
Fruit & Yogurt - Harvest Bar
Fresh & Flavorful: Fruit and Yogurt Bar
Indulge in a refreshing selection of freshly cut fruits, creamy yogurt, and crunchy granola – the perfect combination for a healthy snack or a sweet treat, any time of day.
Whether you're looking for a light breakfast, a midday pick-me-up, or a satisfying dessert, our fruit and yogurt bar is the ultimate way to fuel your day with natural, vibrant flavors.
Soup Station
Hearty, Fresh, and Flavorful - Every Bowl, Every Day
Warm up with our Chef’s Choice Soups, made fresh daily using seasonal ingredients to ensure every bowl is bursting with flavor. Our rotating selection features a variety of delicious soups, crafted to highlight the best of what’s in season. Whether you're looking for something cozy, bold, or comforting, there's always a soup waiting to satisfy.:
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Rotating Soup Flavors
We offer a variety of soups throughout the week. Here are some of the favorites you might find:
- Beef & Vegetable
- Broccoli & Cheese
- Chicken & Dumplings
- Chicken & Wild Rice
- Chicken Curry
- Chicken Noodle
- Chicken Tortilla
- Chili
- Clam Chowder
- Cream of Tomato
- Loaded Potato
- Minestrone
- Vegetable
Soup selections rotate daily based on availability and seasonality. Stop by and enjoy a bowl made with care by our chefs to warm both your body and soul!
Salad Bar - Harvest Bar
Build Your Perfect Salad!
Our salad bar is overflowing with a vibrant selection of fresh leafy greens, crisp vegetables, protein-packed toppings, and all your favorite additions to make your salad as unique and satisfying as you are.
Whether you’re craving something light and refreshing or a hearty, customizable bowl, you’ll find everything you need to create a salad that’s as delicious as it is nourishing.
Dessert - The Sweet Spot
Make sure you save room for dessert—because The Sweet Spot is where campus cravings are satisfied! Our full-time pastry chef and baking team create fresh cookies, brownies, cakes, and pies every day, along with rotating treats like cheesecakes, cobblers, and seasonal specialties. From warm, gooey chocolate chip cookies to slices of homemade cake that taste just like home, The Sweet Spot is the place students love to finish their meal with something sweet.
MONGO
Mongolian Grill: A Flavor Adventure Awaits!
Get ready to explore a world of vibrant flavors at the East Commons Mongolian Grill station! Create your perfect stir-fry with a rotating selection of fresh ingredients and savory sauces that will satisfy every craving. Choose from:
- Proteins: Diced Beef, Diced Chicken Thighs, Diced Pork Loin, Surimi
- Vegetables: Baby Corn, Bamboo Shoots, Fresh Spinach, Green Beans, Jalapeños, Kale, Peas and Carrots, Shredded Carrots, Sliced Red Onion, Sliced Yellow Onion, Sliced Yellow Squash, Sliced Zucchini, Steamed Broccoli, Water Chestnuts
- Grains & Noodles: Brown Rice, White Rice, Teriyaki Noodles
- Sauces: General Tso's Sauce, Soy Sauce, Sweet Chili Sauce, Teriyaki Glaze, Yum Yum Sauce
Build your stir-fry just the way you like it—whether you’re craving something spicy, savory, or sweet, our Mongolian Grill has endless combinations to satisfy your taste buds!
The Pizza Pawlor
Stone-Baked Goodness, Crafted for Cravings
Welcome to the Pizza Pawlor, the ultimate spot for Wolves to fuel up with fresh, stone-baked pizza perfection. Whether you're sticking with a classic or venturing into bold new flavors, every slice is made with quality ingredients and baked to golden, crispy goodness.
- Classic Favorites: Cheese, Pepperoni, and Veggie
- Specialty Pizzas & More: Our rotating lineup of specialty pizzas and savory sides keeps things exciting:
- Bacon Cheeseburger
- BBQ Chicken
- Buffalo Chicken Pizza
- Chicken & Spinach Alfredo White Pie
- Chicken Alfredo White Pie
- Chicken Bacon Ranch
- Garlic Cheesy Bread
- Hawaiian Bacon & Pineapple
- Italian Meat Lovers
- Italian Sausage & Peppers
- Margherita
- Loaded Cheese Calzone
- Loaded Pepperoni Stromboli
- Meatball w/ Ricotta & Basil
- Pepperoni Calzone
- Philly Cheesesteak
- Southern Pie with Fried Chicken, Bacon & Pimento Cheese
- Supreme Calzone
- Taco Pizza
- Triple Cheese Calzone
Specialty items rotate regularly—stop by and see what’s fresh from the oven!
Grill Station - Sizzle Shack
Grill Station: Your Go-To for Delicious, Quick Meals
Craving a classic favorite? Our East Commons Grill Station is the perfect spot to grab a tasty, satisfying meal. Choose from a variety of mouthwatering options, including:
- Juicy Hamburgers
- Tender Turkey Burgers
- Delicious Vegetarian Burgers
- NEW! Weekly Burger Specials:
- Smokey Gouda & Bacon
- Mac & Cheese Burger
- Southwest Black Bean Burger w/ Avocado & Pepperjack
- Smoky BBQ Bacon Cheddar Burger
Pair your meal with crispy Chicken Nuggets or Tenders for the ultimate comfort food experience. Whether you're in the mood for a hearty burger or a lighter wrap, your Sizzle Shack has something for everyone—perfect for a quick, satisfying bite!
Market Fresh Deli
Market Fresh Deli: Fresh, Flavorful Sandwiches Made Just for You!
Fuel up with our premium sandwiches, piled high with fresh-sliced meats, crisp veggies, and your choice of toppings. Whether you’re craving a classic deli sandwich or something more adventurous, each bite is crafted with the finest ingredients to satisfy your hunger and taste buds. Perfect for a tasty meal, made just the way you like it.
Choose from our selection of premium, fresh-made sandwiches:
- Turkey and Swiss: Fresh turkey with Swiss cheese, crisp lettuce, and tangy mayo on your choice of bread.
- Ham and Cheddar: Classic ham with cheddar cheese, pickles, and mustard for a savory bite.
- Roast Beef and Provolone: Tender roast beef with provolone cheese, onions, and horseradish sauce.
- Chicken Caesar Wrap: Grilled chicken, Romaine lettuce, Parmesan cheese, and Caesar dressing wrapped in a soft tortilla.
- Tuna Salad: A creamy tuna salad with fresh veggies, piled on your favorite bread.
- Veggie Delight: A variety of fresh veggies like cucumber, tomato, spinach, and avocado, with hummus or a light vinaigrette dressing.
- Club Sandwich: A triple-layer sandwich with turkey, bacon, lettuce, tomato, and mayo.
- Italian Sub: A flavorful combination of salami, ham, pepperoni, provolone cheese, lettuce, tomato, and Italian dressing.
- Chicken Pesto Sandwich: Grilled chicken with basil pesto, fresh mozzarella, and roasted red peppers.
- BLT: Crispy bacon, fresh lettuce, and juicy tomato with mayo on toasted bread.
Disclaimer
Your Health and Safety Are Our Priority at Dine West
At Dine West, we take food safety, nutrition, and allergen awareness seriously to ensure an enjoyable dining experience for all.
Our dining facilities prepare and serve foods containing common allergens, such as eggs, milk, wheat, shellfish, fish, soy, peanuts, tree nuts, and other potential allergens. While we offer gluten-free options, please note that our kitchens are not entirely gluten-free.
We are committed to providing accurate and up-to-date nutrition and allergen information for our menu items. However, ingredient changes or product availability may occur without notice. While we make every effort to minimize cross-contact and identify allergens, we cannot guarantee that all foods are completely free from specific allergens.
If you have food allergies or dietary restrictions, we encourage you to speak with our Dine West management team. Our managers and chefs are here to help you make informed choices and will work with you to accommodate your needs as best as possible.
Your health and satisfaction matter to us. If you have any questions or concerns, please don’t hesitate to reach out – we’re here to help you dine safely and confidently at Dine West!