Meal Plans

food

MEAL PLANs

Sign up today!

Or add directly online at myUWG (before last day of drop/add)

  1. Click the Current Student tab,
  2. Banweb,
  3. Student Services & Financial Aid,
  4. and Housing & Meal Plans

In person: Wolves Card Office, UCC 3rd Floor or by phone: (678) 839-6525

 

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MONTHLY MEAL PLAN OPTION

Pay-as-you-go Membership

$480 PER MONTH

  • 50 meal swipes per MONTH at the West Commons (Z-6) or East Commons Dining Halls
  • Unused meals roll each month until the end of the semester
  • Any student is eligible. Freshmen who complete a full 4-month membership will receive credit for a 1-semester meal plan requirement.
  • Balance of meals resets at the end of the semester
  • Sign up once, pay monthly

 

Meal Plan Options

spring 2023 Semester Meal plan options

Premium Meal Plans

All Access**

$2,175 Per Semester

  • Unlimited meals per week at the West Commons (Z-6) or East Commons Dining Halls
  • $125 Dining Dollars
  • Includes up to 10 Retail Combo swipes per week to use at lunch and/or dinner#
  • Bonus: Two guest passes to the West Commons (Z-6) and East Commons for family or friends

Wolves**

$2,030 Per Semester

  • 15 meals per week at the West Commons (Z-6) or East Commons Dining Halls
  • $150 Dining Dollars
  • Bonus: Two guest passes to the West Commons (Z-6) and East Commons for family or friends

Basic**

$1,790 Per Semester

  • 15 meals per week at the West Commons (Z-6) or East Commons Dining Halls
  • Residential restrictions apply*

Deluxe Meal Plans

Flex Deluxe

$1,547 Per Semester

  • 10 meals per week at the West Commons (Z-6) or East Commons Dining Halls
  • $250 Dining Dollars
  • Can use up to 5 of allotted meal swipes for Retail Combos at lunch and/or dinner#
  • Bonus: Two Guest Passes to the West Commons (Z-6) and East Commons for family or friends

Flex 7

$1,095 Per Semester

  • 7 meals per week at the West Commons (Z-6) or East Commons Dining Halls
  • $150 Dining Dollars
  • Can use up to 2 of allotted meal swipes for Retail Combos at lunch and/or dinner#
  • Bonus: Two Guest Passes to the West Commons (Z-6) and East Commons for family or friends

Budget

$595 Per Semester

  • 5 meals per week at the West Commons (Z-6) or East Commons Dining Halls
  • Bonus: Two Guest Passes to the West Commons (Z-6) and East Commons for family or friends

The Basics

Block 50

$480 Per Semester

50 meals per semester at the West Commons (Z-6) or East Commons Dining Halls

Dining Dollars Membership

$200 Per Semester

$200 Dining Dollars to be used at any participating location

Dining Dollars Upgrade

$50 Per Upgrade

Add Dining Dollars in increments of $50 to any meal plan, ANY time!

Meal Plan Important Details

Additional Meal Plan Details

**All first-time-in-college students living on campus must participate in the All Access, Wolves or Basic Memberships for two semesters (Fall and Spring).

* The Basic Meal Plan is restricted to residential, first-time-in-college students and allowed for up to two semesters.

# Retail Combo Swipes

  • Retail Combo Swipes are available on the All Access, Flex Deluxe, and Flex 7 plans.
  • Students with one of these meal plans can use 10 (All Access), 5 (Flex Deluxe), or 2 (Flex 7) meal swipes per week at retail locations. Up to 2 Retail Combo Swipes may be used per weekday.
  • Chick-fil-A, La Luna, Market Fresh Deli, and West Wings will accept Retail Combo Swipes starting at 7:30 a.m. Monday - Friday.
  • Promotions and incentives are offered for advanced meal plan purchases during specific times each fall and spring semester.  The dates are advertised.  Unfortunately, any student with a balance after the drop/add date of each semester is not eligible for the advanced registration coupon books.   

Meal plans and prices are subject to change. Plans and prices above are for Spring 2022 Meal Plans. Review our Frequently Asked Questions or Terms and Conditions pages for more information on meal plans.

If you have severe allergies to specific foods, please ask to speak to Dine West management at either of our dining halls. Our managers and chefs will work to accommodate your dietary needs.